Schreiber Foods
Formulations & Material Handling Team Leader (Manufacturing)
As the Formulations & Material Handling Team Leader, you will be responsible for leading both teams. You will be responsible for finished goods, raw bulk/ingredients, dry and assists with establishing and implementing distribution standards. You'll focus on customer service levels in areas of shortages of product. You will ensure compliance with company and governmental standards and regulations of safety, sanitation, and housekeeping within all blending/warehousing/material handling/distribution areas.
While leading the operation of the Formulations Department, you'll be responsible for formulations and blending, warehouse and distribution with responsibility for efficient utilization and coordination of raw materials for the production labor. You will establish formulation standards in conjunction with Product Innovation and assure standards are met. You'll be responsible for final coordination of daily production scheduling, provide technical expertise and training for operations, coordinate experimentation and interface with Product Innovation for product development.
What you'll do:
Develop and control formulations that will be most efficient in terms of cost and utilization; control the cheese and ingredient usage through the blending system and monitor the on line quality of blends.
Manage the daily process cheese accountability function, supervise and train staff to assure accuracy of information in and out on the daily process accountabilities.
Assist with maintain the rotating salvage, bulk cheese and ingredient inventories. Implement systems to minimize all inventories.
Act as liaison between corporate Product Innovation and plant for experiments and product development.
Provide technical assistance in terms of data, training and expertise for other departments with special emphasis on SPC, TQA, HACCP, MRP, etc.
Lead many of the functions of the Standard Cost System.
Lead team efforts in meeting or exceeding goals in productivity, raw material usage, safety, customer complaints and service.
What you need to succeed:
Bachelors degree in Food Science, Dairy Science, or related field
3+ years of experience working in formulations, food science, or related field
Ability to travel up to 10%
Sound like a company you'd like to be a part of? Click Apply.
Need extra assistance with the application process? Contact recruiting@schreiberfoods.com or call 920-437-7601.
For positions that require any amount of travel: Valid driver's license, auto insurance (at least state minimum- more might be required), acceptable driving record per Schreiber Foods discretion, and vehicle that will ensure applicant can meet the travel necessities of the position are required.
Schreiber requires that an employee have authorization to work in the country in which the role is based. In the event, an applicant does not have current work authorization, Schreiber will determine, in its sole discretion, whether to sponsor an individual for work authorization. However, based on immigration requirements, not all roles are suitable for sponsorship.
An Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
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