AATMOS
Restaurant Assistant General Manager at the Heirloom Room (Food Services)
Who we are looking for:
Ability to build a strong cohesive team.Takes ownership of restaurant and team.Maintains composure and objectivity under pressure.Strong time management skills and ability to multi-task.Has a strong background in Bar & Liquor ManagementEffective communication skills.Ability to manage all F&B budgetsPerforms job in a professional manner in front of guests and team members by maintaining a positive attitude, staying calm, being diplomatic and responding promptly to guest inquiries or complaints.Rational, prudent, and practical.
What you will be doing:
Maintain a professional image and always support the Company in actions and words.Maintain a work atmosphere consistent with the AATMOS standards for professionalism and total quality Guest service.Maintain open channels of communication with General Manager, fellow co-workers, and Guests.Address guests complaints in a manner which results in superior guest service.Actively enforce all safety policies to protect associates, guests, and company assets.Always extend professionalism and courtesy to guests.Motivate and encourage staff to effectively solve problems needing attention.Provide a safe working environment, in compliance with OSHA/SMDS standards.Comply with all Corporate accounting procedures.Lead by example, demonstrating self-confidence, energy, and enthusiasm.
Why Join Us?
At Rocky Waters, we believe in nurturing talent and empowering our team members to grow both personally and professionally. We offer competitive compensation, opportunities for career advancement, and a supportive work environment that celebrates creativity and innovation.
If you're an ambitious F&B leader with a passion for creating unforgettable dining experiences, we want to hear from you! Join us in shaping the future of F&B excellence at Rocky Waters.
Apply now and embark on an exciting culinary journey with Paloma and The Wayback Hotel!